PLUS MENU
An Evolving Seasonal Menu
Butter Poached Lobster Sunomono 29
Cucumber | Beets | Salmon Roe | Black Sesame Tuille
Southern Pacific Aqua Cultured Blue Fin O’toro Tartare 23
Masago | Spicy Maguro Tuna | Miso Bagna Cauda | Garlic Chive
Jewel Baco - Jewel Box of Roe 46
Royal Siberian Ossetra Caviar | California Live Uni | Wild Trout Roe | Blue Fin O'Toro
Pan Roasted Eringi Mushroom - vegan 15
Pinecone Bud Syrup | Garlic Confit
Fresh Catch Tataki 23
Tumeric Ginger Sauce | Yuzu Kosho | Radish Greens
Hokkaido Hotate 30
Uni Mentaiko Butter | Dashi Maki Tamago | Ikura | Flowers
Berkshire Pork Belly Buta Kakuni 28
Roasted Wild Mushrooms | Sunchoke Watercress Apple Puree
SHABU SHABU
Choice of Broth
Traditional, Duck Bone Collagen, Vegan
Sanuki Olive Fed Wagyu NY Strip Loin 36 / oz
A5 Miyazaki Wagyu NY Strip Loin 36 / oz
A7 Australian Wagyu NY Strip Loin 18 / oz
A5 Australian Wagyu NY Strip Loin 12 / oz
45 Day Dry Aged Roseda Farm Ribeye 9 / oz
American Black Angus Ribeye 6 / oz
American Black Angus NY Strip 6 / oz
Virginia Grass Fed Bison Ribeye 6 / oz
Berkshire Heritage Pork Belly 6 / oz
Berkshire Heritage Pork Loin 6 / oz
Amish Black Feather Chicken 6 / oz
Muscovy Hen Breast 6 / oz
Maine Lobster Tail MP
George's Bank Scallops MP
Jumbo Gulf Prawns MP
All Nabe Comes with Cabbage | Mizuna | Tofu | Shiitake | Garlic Chives |
Local Wild Mushrooms | Japanese Leek
7 / person
Please Note:
A 20% service fee will be added to all checks to help offset the rising costs due to COVID; the minimum wage increase & to ensure that our service staff are paid appropriately. Additional gratuity is appreciated & at your discretion.
Tables may split checks with two credit cards maximum.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have certain medical conditions.
pre fixe menu
35 / person
All Nabe Comes with Cabbage | Mizuna |Tofu | Shiitake | Garlic Chives |
Local Wild Mushrooms | Japanese Leek
Choice of Broth
Traditional, Duck Bone Collagen, Vegan
Choose One Meat Platter
Each Platter Comes with 5 Oz of Thinly Sliced Meat
American Black Angus NY Strip
Berkshire Heritage Pork Belly
Amish Black Feather Chicken
Tomago Zo Sui
Egg & Rice Soup With Ume Boshi (Pickled Plum)To Finish Your Meal
Plus...
Sanuki Olive Fed Wagyu NY Strip Loin 36 / oz
A5 Miyazaki Wagyu NY Strip Loin 36 / oz
A7 Australian Wagyu NY Strip Loin 18 / oz
A5 Australian Wagyu NY Strip Loin 12 / oz
45 Day Dry Aged Roseda Farm Ribeye 9 / oz
American Black Angus Ribeye 6 / oz
American Black Angus NY Strip 6 / oz
Virginia Grass Fed Bison Ribeye 6 / oz
Berkshire Heritage Pork Belly 6 / oz
Berkshire Heritage Pork Loin 6 / oz
Amish Black Feather Chicken 6 / oz
Muscovy Hen Breast 6 / oz
Maine Lobster Tail MP
George's Bank Scallops MP
Jumbo Gulf Prawns MP
Please Note:
A 20% service fee will be added to all checks to help offset the rising costs due to COVID; the minimum wage increase & to ensure that our service staff are paid appropriately. Additional gratuity is appreciated & at your discretion.
Tables may split checks with two credit cards maximum.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have certain medical conditions.
SHABU SHABU LUNCH