From the chef who brought the first Izakaya to Washington DC, comes another Japanese concept based on an old idea. Shabu Plus is the latest creation from Chef Darren Norris and his wife, Candice Wise-Norris.  

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Enjoy an updated version of traditional Japanese Hot Pot with top grade meats, organic poultry and sustainable seafood. Quality organic produce and delicious broths will linger in your memory and comfort and enlighten your senses.  

 

In addition to Shabu Shabu, we offer a seasonal small plate menu featuring delicacies from the sea and pure plant based options. This menu is handcrafted with attention to detail and may change frequently. We will always bring you the freshest quality to highlight nature’s beauty.  

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The Shibuya Eatery menu is also available.  

 

We chose the Enso zen circle as our logo which symbolizes absolute enlightenment and the wholeness of spirit.  We strive for perfection, however so elusive. 

 

Strength, elegance, and one mindedness.